Private Dining @ The MIX
Bring your bubble, or merge with another, and enjoy an exclusive evening of delicious dining whilst staying safe and relaxed (and being brilliantly supportive!)
BOOKING DETAILS BELOW
So. We’re into month five, and the home cooking novelty is wearing pretty thin. You really fancy escaping the same four walls with your loved ones and going out for dinner, but don't quite feel safe yet in public spaces such as pubs & restaurants?
Well, The GAP has a solution for you. We’re offering private dining for small gatherings of up to fifteen in The GAP Gallery, surrounded by original artwork and with a delicious, mouth-watering feast from The MIX Cafe.
You can spend your evening in our cosy gallery-cum-dining room, featuring a large table (or several tables for more socially-distanced seating), a lounge seating area, a buffet style 3 course meal (vegan or meat options), alcoholic beverages, and bluetooth speakers for you to connect your own favourite tunes to.
We'll be upholding the highest standards of health and safety throughout our service with minimal contact with our staff, so you can kick back, relax and enjoy your evening. And all without bursting your bubble*.
And it gets even better: you'll be hugely supporting your local community cafe and youth arts space to survive during this difficult time.
Price per head:
£20 (3 course meal)
£27 (3 course meal plus 1/2 bottle wine or 2 beers)
Minimum booking fee: £200
Maximum numbers: 14
Two slots are available per week on Thursday to Sunday evenings throughout August - these are expected to fill up fast!
So email with the subject "PRIVATE DINING" with the details of your booking request: name, number in party, date and your phone number and we will be in contact!
We're very happy to answer any questions you may have about any aspect of the Private Dining offer.
*Government guidelines stipulate no more than two support bubbles/households may gather indoors.
Menu 1 (Meat option)
Falafel & yoghurt dips
Moroccan Spiced Leg of Lamb
Buttered new potatoes
Herby roasted butternut squash
Courgette ribbon salad
Fresh bread & butter
Mango & Lime cheesecake/Raspberry Pavlova/Ice Cream
Coffee/Tea and mints
Menu 2 (Vegan option)
Sun-dried Tomato and Basil meatballs
Roast Squash, Sage and Cashew Nut Loaf
Minted new potatoes
Green bean salad
Fresh bread & vegan spread
Baked Peaches with Pistachios and Coconut Cream
Coffee/Tea and mints
Drinks ½ bottle white/red wine or 2 bottled beers